They have a fabulous sticky banana … I am a recipe creator, food photographer, pastry chef, and health coach, with 8+ years experience. Moist and delicious banana chocolate chip muffins with simple ingredients. Perfect for breakfast or afternoon snack. I voted for you. Add sugar, oil, peanut butter, mashed banana, and vanilla. :). Reply It is so easy to make your own. 3 years ago, Thank you! These gluten-free muffins are moist, dairy free, and loaded with chocolate chips. All you need is a blender or food processor and oats. Sugar-Free, Nut-Free, Gluten-Free and More: Thanksgiving Menu For Your Dietary Needs. In one large bowl, mash bananas and use a whisk or fork to mix bananas with the almond milk, maple syrup, melted butter, cinnamon, vanilla, baking soda, and baking powder. I’m generally not a fan of American style muffins. Add Astaxanthin Powder to Your Drinks and Meals for a Better Workout, 15 Inflammation-Fighting Plant-Based Recipes to Manage Chronic Pain. How Saving Wildlife Benefits Humans – In Ways We Really Need, 5 Ways Plastic Pollution Impacts Animals on Land, How Factory Farming Creates Air Pollution, Why the 2020 Election Was a Great One for Animals, How the Dairy Industry Has Unnaturally Altered the Life of Cows, Animal Products That Cause Most Deaths Per Serving, Woman Saves Pig and Her Piglets From a Fire During a Livestream. Learn how your comment data is processed. The recipe is vegan, gluten-free, and super easy to make. In a large bowl mix mashed bananas, powdered peanut butter, milk, maple syrup, and coconut sugar. Bake for about 8-10 minutes at 375 degrees F (190 C) or until tops are firm to the touch and a toothpick inserted into the center comes out dry. If you love banana bread, I am sure you will Your daily value may be higher or lower depending on your calorie needs. Prep time: 10 minutesCook time: 8-10 minutes (depends on your toaster oven) x 3 batches = 24 minutesTotal time: 34 minutes, Author: Tara Tiger Brown and Ripley BonnerCuisine: VeganMakes: 18 mini muffins. 15 Stunning Thanksgiving Entrées Made With Just Vegetables, Petition: Tell the UN Human Rights Council to Investigate Extrajudicial Killings in the Philippines, Jane Goodall Joins Canadian Senator’s Bill to Ban Elephant and Ape Captivity, Seabirds Removing Microplastics from Ocean and Dropping it Back On Land. All baked into one yummy vegan muffin that everyone will love! It wasn't easy, especially because we couldn't find a muffin pan small enough to fit in our toaster oven and vegan ingredients aren't easy to come by in Japan. :). I wanted to make them banana nut muffins, but since my daughter doesn’t care for nuts I went ahead and added chocolate chips instead. Mix until a batter forms. Then take out of the pan and repeat starting at step 8. Thank you for your kind words and your vote! Place 18 muffin liners in two standard 12-cup muffin pans and set aside. In one large bowl, mash bananas and use a whisk or fork to mix bananas with the almond milk, maple syrup, melted butter, cinnamon, vanilla, baking soda, and baking powder. Sign up for daily news from OneGreenPlanet. Fold in the chocolate chips and pour the batter into about 8-10 lined muffin … * Percent Daily Values are based on a 2,000 calorie diet. We hope you enjoy this recipe, especially if you are oven challenged like us! With the banana, you can get away without using this, but I haven't tried. Hi! With a few bananas on hand, ripe as can be, I decided to put them into these vegan muffins. Take out of the toaster oven and let cool in the pan for about 5 minutes. Here’s What Worked for Me, 20 Sweet And Savory Indian Snacks For Your Diwali Celebration, Here’s What You Need to Be Eating for Naturally Clear Skin, 25 Meat-Free Main Dishes for Your Thanksgiving Feast, 5 Reasons Why Pit Bulls are Misunderstood, 10 Home Items You Can Reuse Over and Over Again, Healthy Chocolate Peanut Butter Banana Muffins [Vegan], 3/4 cups (180 ml) dairy-free milk of your choice, 2 tablespoons-1/4 cup (22 g – 45 g) coconut sugar (adjust depending on desired sweetness), 2/3 cup (130 g) mini chocolate chips, plus more for topping. Fold in the chocolate chips and pour the batter into about 8-10 lined muffin molds. Spray 6 mini muffin cups with vegetable oil spray or line with paper liners. Mix until a batter forms. My goal is to inspire readers to get into their kitchens and create mouth watering scratch-made food! Delicious Healthy-ish with a Sweet Tooth We are vegan and don't eat fish, so I tried making toast and grilling veggies. The ratio of oats to oat flour is about 2:1. Tara - I applaud your tenacity & creativity here! Author of EASY LOW-CAL VEGAN EATS Vegan banana chocolate chip muffins, I mean it’s all right there in the name isn’t it? My 7-year-old son and I love baking together so I looked into portable ovens, but our kitchen is tiny and sadly doesn't have the space, so we purchased the next best thing, a toaster oven. In a separate bowl combine flour, baking powder, and baking soda. 15 High-Protein Meaty Entrees For Thanksgiving You’d Never Guess Are Vegan! Remove from oven and let muffins cool for 10 minutes before removing from pan. Needless to say, I caused a couple of fires and filled our small living area up with smoke. Add the oats to your blender or food processor and blend until the oats turn into a fine powder. These vegan and gluten free muffins are a family friendly and delicious way to enjoy oats, chocolate chips, and bananas! We made about 18 muffins so it took us a few batches to bake all of our muffins. So, 2 cups of oats will make about 1 cup of oat flour. Easy Vegan & Gluten Free Recipes It’s clearly to die for! Technologist, Educator, Conservationist, Vegan, Mom, Tinkerer. Please support us! We recently moved to Tokyo, Japan from Los Angeles, and were shocked to discover that where the oven should be is a fish grill. Whisk until well combined and smooth. Then, add the oats and oat flour. Add in flax eggs and vanilla. Easy and delicious mini vegan peanut butter, banana chocolate chip muffins. That’s exactly what happened to us last Friday. This Healthy Chocolate Peanut Butter Banana Muffin recipe is the best! These vegan peanut butter banana muffins on the other hand, are neither too sweet nor lacking in flavour. Cool muffins on a wire rack. Other egg substitutes can be found, 3/4 cup (175 mL) all-purpose baking flour, 1/4 cup (50 mL) non-dairy yogurt (or soured non-dairy milk*), 3 tbsp (45 mL) dairy-free semi-sweet chocolate chips. This site uses Akismet to reduce spam. Either old-fashioned or quick cooking oats can be used to make oat flour. Subscribe to my Newsletter to Receive Exclusive Recipes! After some trial and error, we managed to make muffins that taste delicious. Being publicly-funded gives us a greater chance to continue providing you with high quality content. How to Combat Autumn Anxiety with Plant-Based Mood Enhancers. We have been making our way through these steadily, having at least one each a day (if we can hold ourselves back enough to have just one!) Baked Ambrosia (www.bakedambrosia.com) is a blog dedicated to average home cooks where I share my nourishing (mostly healthy) recipes and very necessary indulgences, along with my favorite products, health tips, and everything in between. Good luck!! My name is Angelina and I never thought I’d call myself a full-time blogger and business owner, but that is what I do and I love every second of it! Miracle Dog Boo Boo Gets Huge Tumor Removed and Finds a Forever Happy Home! Vegan Toaster Oven Muffins - Peanut Butter Banana Chocolate Chip: We recently moved to Tokyo, Japan from Los Angeles, and were shocked to discover that where the oven should be is a fish grill.