Photos show what it's like to stay at the No. An entire 50-acre private island with a rustic Italian... Coronavirus hits 10 members of a dwindling Indian tribe, as... From an octopus clinging to rubbish to a friendly tubby seal... 'Paradise has become hell': Father reveals how he is... From a cave complex in Santorini to a very hip PET RESORT in... Dodging minefields, armed escorts and a climb 'tougher than... PB&J | West Loop | Chicago | Pizza, Beer, and Jukebox, Tourists warned as Goa taxi protest turns violent, Parliament to debate cost of term-time holidays, New Brazil yoga retreats for World Cup widows, Outer Hebrides boasts stunning airport approach, Lewis Hamilton to star in Top Gear festival, Thailand set to lose £1.6bn in tourism revenue, 14% of Brits abroad refuse to speak local dialect, Egypt bombing: New FCO advice to UK tourists, India to cut red tape and issue visas on arrival, Qatar Airways' new all-business class flights, Rise in British travellers visiting Germany, Brits rate cuisine as essential part of holiday, London to Glasgow train to host comedy gig, Two-fifths of parents would risk term-time trip, Free prepaid MasterCard for your Euros or Dollars. For more than 600 years, the condiment brand has employed a painstaking technique which sees red and white currants carefully de-seeded using a feather quill. A popular vegan restaurant was flooded with bad reviews after it stopped serving free food to police officers. The sandwich, which requires a day-in-advance ordering, features the following ingredients: “Maison Dutriez’s Red Currant Jam, The World’s Most Expensive Jelly, Which Is Hand Seeded Using Goose Quills, Adams All Natural Peanut Butter, Toasted Edible Gold Leaf Bread, Drizzle of New Zealand Manuka Honey.”. A Chicago restaurant claims to offer the world's most expensive PB&J sandwich, which costs $350 and must be ordered 24 hours in advance. Diners who purchase the 'Golden Goose' can also take home the remainder of the jam and honey jars. Restaurant owner Matthew McCahill says that the sandwich, listed on the menu as the ‘Golden Goose’, is quite unlike one he’s had before, The luxury version of the American classic includes gold leaf-dusted bread, a special redcurrant jam imported from France, all-natural peanut butter and a rare Manuka honey from New Zealand. Chicago restaurant PB&J has a peanut and butter sandwich on the menu fit for the upper crust with an eye-watering $350 (£261) price tag. Diners who purchase the ‘Golden Goose’ can also take home the remainder of the jam and honey jars. The most eye-popping item on their menu, however, falls under the Not So Secret section, which features a handful of Peanut Butter and Jelly recipes from a basic Wonder Bread PBJ — which is exactly what you’d think — to custom choices, to the creme de la creme peanut butter and jelly sandwich— the Golden Goose. menu. PB&J’s owners, brothers Matthew and Josh McCahill, told MailOnline Travel that they originally had the idea after stumbling across a $200 (£149) dollar PB&J sandwich on their travels that only featured a gold toothpick. A U.S. Record: Two Million New Virus Cases in Two Weeks, They Survived a Wildfire. ), Like us on Facebook to see similar stories, Find the spirit of the holidays — virtually or in real life — with this day-by-day guide to the most festive events, Barack Obama to be honored next month by PEN America. eGift Cards Now Available. You'd better savour every last crumb of this swanky sandwich. PB&J’s owners, brothers Matthew and Josh McCahill, told MailOnline Travel that they originally had the idea after stumbling across a $200 (£149) dollar PB&J sandwich on their travels that only featured a gold toothpick. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Skype (Opens in new window), Click to share on Tumblr (Opens in new window), Girl who was handcuffed and held at gunpoint by police aged 11, dies from Covid aged 14, New York restaurant pilots $50 coronavirus testing scheme, Ghislaine Maxwell is woken up every 15 minutes to check she is still breathing, Rare sketches by Princess Diana’s wedding dress designer Elizabeth Emanuel   go up for auction, SpaceX launches a Falcon 9 rocket booster for a record SEVENTH time, Hilarious moment father photobombs girl’s video presentation for her teacher, Donald Trump and family could take salary out of donations for court battles, small print reveals, Coronavirus survives on surfaces for hours by turning into a pancake-like film. eGift Cards Now Available. Restaurant owner Matthew McCahill says that the sandwich, listed on the menu as the 'Golden Goose', is quite unlike one he's had before, The luxury version of the American classic includes gold leaf-dusted bread, a special redcurrant jam imported from France, all-natural peanut butter and a rare Manuka honey from New Zealand. Chicago restaurant PB&J has a peanut and butter sandwich on the menu fit for the upper crust with an eye-watering $350 (£261) price tag. The assembled sandwich is then drizzled with New Zealand Manuka honey, which, A restaurant representative told Insider that orders for the sandwich must be placed 24 hours in advance, and pledged that it will donate $100 from each sandwich sold to Chicago HOPES for Kids, which "provides educational support for children living in Chicago's homeless shelters.". Chicago restaurant PB&J is offering what it claims to be the world’s most expensive peanut butter and jelly sandwich with an eye-watering $350 (£261) price tag. 1 city hotel in Africa where a suite can cost more than $10,000. Will White Women in Georgia Put Family or Culture War First? West Loop is now the home of PB&J Restaurant, a solid new hangout complete with a jukebox, pool table, craft cocktails, and an enticing menu that features a $350 peanut butter and jelly sandwich.. Needless to say, the past few months have taken a heavy toll on the restaurant industry. Matthew said: 'The redcurrant berries burst with flavour and the honey is delicious and decadent. Step into Tenerife's secret side: It's not all beaches and infinity pools on the popular Canary Island, Popular photo contest shortlists its favourite images of 2020 - but YOU get to decide the overall winner, Peaks of perfection: Taking a leisurely cruise to the Canaries before tackling the islands' eerie desert landscapes and exploring vast volcanoes, Great British boltholes: The beautiful boutique pub that's a heavenly reward for tackling Cambridgeshire's Devil's Dyke hike, The 2020 World Ski Awards names the best chalets, hotels and resorts, from a £50,000-a-week lodge to the French destination that's seemingly unstoppable, Britain at its best: Chalk up a walk along the ancient Ridgeway track, which takes in the mysterious Uffington White Horse, Iron Age hill-forts and Bronze Age burial mounds, How sizzling Sicily warms the heart with its great baroque cities, pretty seaside towns and deserted beaches, Black Friday bargains here we go!