Clark Crew BBQ: Large variety not just BBQ! Great bar, but the BBQ can’t be beat! grand champ margaritaHerradura Ultra Añejo premium tequila, hand shaken with Patron Citronge, agave, and lime juice, completed with the traditional salted rim and lime wedge. I arrived at 4:50 pm and was able to order from the bar for happy hour. Zoom in to see updated info. Bedlam BBQ, 610 NE 50th. So be mindful of that. Clark Crew Bbq: Good Happy Hour - See 17 traveler reviews, 19 candid photos, and great deals for Oklahoma City, OK, at Tripadvisor. They have a very large menu and no doubt you will find your favorite. The huge 7,272 square foot building is getting a complete reworking and adding a large smokehouse to the northwest corner. We were offered a high bar table to be seated sooner but the catch was its it's a table for 8 and there were people already at the table, decided to wait. oklahoma sunriseMade from 100% blue agave, El Jimador Silver is intermingled with pineapple, orange, and passion fruit flavors and completed with a Chambord float and drizzle of grenadine, creating a sweet yet bold taste. Everything was delicious!!! The ribs are fall off the bone tender and awesome! Cheese curds were good. HAPPY HOUR Available in the Bar Area and Patio Area Only. Menu choices were the ribs, burnt ends, jalapeno sausage, bbq beans, coleslaw, and fried okra. blazing muleA bold twist on the classic drink, this tantalizing cocktail combines Infuse Mango Habanero vodka with ginger beer creating a delicate balance between spicy and sweet. The okra was a bit slimey, and several pieces were stems. The meat and sauce is fantastic. On The Border is directly east. My girlfriend had potato salad and there was blonde hair in it. pigtail punchCrown Apple joined together with pineapple, orange curacao, lemon juice, and a hint of cinnamon. Salad bar was ok, but I didn’t go for that definitely coming back to try more! The wait was stated at about 15-20 minutes but ended up being closer to 30. This person said we can't take to go orders until 5:00 p.m. old fashioned This sophisticated beverage is crafted with Clark Crew BBQ Jack Daniel’s Single Barrel whiskey, simple syrup, Angostura bitters, orange bitters, and a Filthy Cherry. Our waitress CiCi was very friendly, very knowledgeable, and available to whatever we needed. The person waiting on the walk-in was also answering the phone. I think I saw about 16 different people out serving, managing, and busing tables. Hours. Map updates are paused. Clark Crew BBQ, 3510 NW Expressway. This is the version of our website addressed to speakers of English in the United States. Clark Crew BBQ Jack Daniel’s Single Barrel whiskey, sweet vermouth, Angostura bitters, completed with Filthy Cherry juice for an exquisite, one-of-a-kind taste. Well, we got our food in a reasonable time and it was good, not great !!! Burnt ends it's Clark Crew. It was 4:30 at the time. low & slow lemonadeMade with Clark Crew BBQ Jack Daniel’s Single Barrel whiskey, this cocktail is mixed with lemon juice, orange liqueur, and sweet honey syrup to create a sweet summer taste that is enjoyable year-round. Over all the food was ok! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. By clicking on or navigating the site, you agree to our use of cookies. more. Topped off with a sprinkle of ground cinnamon. She was compted her meal. Coleslaw goes to Butchers. Very popular and busy. Big O’s Pork and Dreams, 285 S Santa Fe, Edmond. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Best Bar b Que I think I've ever eaten! The service is good and it took about 15 minutes to get our food after ordering. Click here to learn more or control your settings. black & blueA delightful blend of Western Son’s Blueberry Flavored Vodka, lemon and blackberry flavors, finished off with ice cold ginger ale and fresh fruit. Great steak, unbelievable ribs, corn bread and deviled eggs were amazing. You may have won awards, but your management is horrible. First visit and they put a lot of work into the retro fit. Three people standing at the counter, one of them working !!!! The owner was right at the entrance when we walked in and had a chance to chat for a few minutes. Very popular and busy. cc manhattanClark Crew BBQ Jack Daniel’s Single Barrel whiskey, sweet vermouth, Angostura bitters, completed with Filthy Cherry juice for an exquisite, one-of-a-kind taste. This site uses cookies to improve your experience, to enhance site security and to show you personalised advertising. domestic bottles/cans. There is sauce on the table, don’t touch it until you try the brisket... spiced amazing. It's very close. Brisket delicious! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. 27K likes. - smoked then fried), individual pizza (1 topping, each additional $2), CLARK CREW BBQ 3510 Northwest Expressway, Oklahoma City OK 73112, MENU DRINKS CAREERS LOCATION SHOP, © Clark Crew BBQ | Privacy | TermsSite by Decibel. 405-724-8888. - See 29 traveler reviews, 27 candid photos, and great deals for Oklahoma City, OK, at Tripadvisor. This was the best brisket sandwich I have ever eaten. The new concept is titled Clark Crew BBQ and work has already started at the old Macaroni Grill at 3510 NW Expressway, just west of Lake Hefner Parkway near the Baptist Hospital Complex. Clark's Fish Camp Seafood Restaurant, Jacksonville, Florida. By the time he took my order and slowly put the order in it was 5 pm and the cash register would not take it. The manager kept coming up to the to go desk, and saying we aren't taking any orders after 8:00 p.m. By the time I left, he was coming up and saying no more orders after 6:00. Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more. Large variety not just BBQ! 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Monday – Friday: 2:00 PM – 5:00 PM Monday – Sunday: 9:00 PM – Close. Last minute we decided to get take out, we called and told the person on the line, we wanted to place a To-Go Order, she put us on hold.