tweeted,, Cheesecake seems to be soft and not done. tcarolinep at gmail dot com, tweet – That sounds delicious! Chocolate cheesecake recipes; This competition is now closed. The boys could barely wait long enough for me to take pictures of this cheesecake before inhaling every last bite of their pieces and begging for more. TIP FOR CRUST= if you have no chocolate cookies then use vanilla wafers sugar butter and cocoa powder. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Allow to cool. Stir constantly and be careful not to boil over. I made this for a San Fran themed dinner party and used Ghirardhelli chocolate reduced fat cream cheese and added an extra 1/4 c. cream to the ganache - it was fabulous!! Probably something fruity like lemon or raspberry. Needless to say this turned out beautifully...and it being my first real cheesecake I was very proud of myself. You’ve got the iconic dark chocolate ganache heart, milk chocolate caramel lion, and milk chocolate hazelnut oysters. Excellent cheesecake but the topping was too heavy. Amount is based on available nutrient data. This chocolate cheesecake is complete chocolate overload with a chocolate crust, creamy chocolate cheesecake center, chocolate ganache topping, and the best chocolate garnish — GODIVA Masterpieces. As for my favorite cheesecake, I love this pretzel caramel cheesecake that I make! I have made part of the cheesecake recipe and it looks amazing. My favorite is a 3 layer cheesecake (chocolate, white chocolate & butterscotch). I need to try it! this link is to an external site that may or may not meet accessibility guidelines. You throw the whole Oreo cookie in, leaving the white creme part! In a large mixing bowl, beat cream cheese and 1 cup of sugar until smooth. My favorite cheesecake is lemon, my brother makes an amazing one with a little lemon meringue on top ? I love any cheesecake with fresh fruit on top! Reviews of recipes are supposed to be done AFTER YOU’VE MADE THE RECIPE. I thought I didn’t even like cheesecake, but this was absolutely decadent; unctuous! Do you know how I might be able to make it adding grand marnier (as in a chocolate grand marnier cheesecake)? Have 1 1/2 cups chocolate chips ready in a small bowl. milk, semi-sweet, or dark chocolate chips, semi-sweet, milk, or dark chocolate chips. My favorite is regular cheesecake, but this looks delicious! (It did taste great though.) I would cut the topping in half though - it was too thick and weighed down the cheesecake - made it sink. Could you please convert the amounts of stuff needed to uk measurements. Melt the chocolate chips in the microwave in busts of 15 seconds stirring in between each burst for 10 seconds until the chocolate is melted and smooth. And with an Oreo crust? Bake the cheesecake at 325 degrees for 50-60 minutes or until center is just set and top is not shiny. Yummy. Amazing! Secure around the pan. My favorite cheesecake is red velvet cheesecake! Preheat the oven to 375°F. I also made a Raspberry Sauce with a package of frozen raspberries and 1/2 c. sugar reduced over high heat and was an exellent addition and contrasted with the sweet cake! tweeted: Spoon the ganache into the center of the cheesecake (keep it about an inch away from the edge) and let sit in the fridge for an hour (or until the ganache is firmly set). Mmm mmm good!! You have a five star rating on this but yet not one person who wrote a review actually has made the cheese cake that’s not a real review. To Make Topping: In a small saucepan, heat 1/4 cup whipping cream and 1 teaspoon vanilla until just before boiling. I received rave reviews from friends and family (all chocolate lovers)! This Chocolate Cheesecake recipe is smooth, rich, and full of chocolate flavor with an Oreo crust to take it over the top. Cheesecake. I did the filling exactly as above, but I did a variation by topping with homemade raspberry mousse and raspberry gelee. I will be making this for my holiday table! I'd definitely make it again though. excellent recipe!!!! Add comma separated list of ingredients to exclude from recipe. My absolute favorite cheesecake is a plain cheesecake with graham cracker crust, and strawberries on top. This was my first attempt at ever making a baked cheesecake and it turned out AMAZING. I’m so thrilled to hear this chocolate cheesecake has been a hit Thanks so much for the comment and review . Reduce oven temperature to 325 degrees F (165 degrees C). Your tips were super helpful! Choose from white, milk or dark chocolate… Place a GODIVA Masterpiece on top of the whipped cream on each piece of cheesecake. You should also note that the recipe doesn't mention that to make the crust you also have to add the 1/4 cup of melted butter to the chocolate crubs and sugar...(I think that part waas overlooked in the recipe.) And thank you for stipulating full fat cream cheese. Adding chocolate to the mix just takes that delectable dessert to the next level. Hope you enjoy! Beat the cream cheese and sugar together, then fold in the cream mixture and the cooled chocolate. It’s the perfect cheesecake for chocolate lovers! Thanks for the comment Eva! Pinterest and My fave cheesecake is chocolate + peanut butter! Sadly, I’ve only ever had regular New York style cheesecake, which I do like ! Love how creamy and chocolatey this one looks…. Oh how about chocolate and Raspberry. Best chocolate cheesecake I’ve ever tasted. To Make Filling: In a small saucepan, heat 1/4 cup whipping cream and 1/4 cup chocolate chips, stirring constantly, until chips are melted. I was desperately wanting to make a "homemade" cheesecake...chocolate nonetheless and was suprised when I saw this one. This no-bake cheesecake with distinctive layers of chocolate, peanut butter mousse and a silky ganache on top will take some time to assemble, but it's worth the effort to create a homemade dessert with grand-champion appeal—and definitely worth the wait. My favorite kind of cheesecake would have to be cookies and cream cheesecake topped with whipped cream! Most people won't think twice about serving basic cornbread when is on the table. It sounds like you needed to bake a bit longer! It is my son’s birthday and he loves Cheesecake and we love the Strawberry Swirl Cheesecake that I make for his birthday every year. Required fields are marked *. My favorite cheesecake is my sisters homemade cheesecake with fresh rasberry sauce, but yours looks amazing! You saved Chocolate Cheesecake II to your. reading it or ? 24 Items Magazine subscription – save 44% and get a cookbook of your choice Serve chocolate cheesecake for an easy dessert that's sure to please at a dinner party. The GODIVA Masterpieces chocolates make the perfect beautiful topping to this chocolate cheesecake! Chocolate is the best! The extra time is absolutely worth it. For the ganache: place chocolate in a small bowl with the butter and heavy cream. The only change I made was to use chocolate graham crackers for the crust. Just pure, amazing chocolate. SO happy to hear that! Will be making the ganache a little later. Thank you! It is truly heaven. Can’t wait to try! I think I’ll make this for my daughters 16th birthday next week! 5 secrets to easy, fast and delicious dinners. ? We are definitely going to have to try this asap! FOLLOW ALONG! my tweet – Spread over baked cheesecake and refrigerate overnight. Will make again! tweet– Sheesh. TIP FOR TOPPING =make a ganache=100gms chocolate with 100ml cream...this creates a great cream topping. I won't be making this again I'm still searching for a great chocolate cheesecake recipe. My favorite cheesecake is probably key lime or I do love raspberry white chocolate too. Peanut butter chocolate Oreo frozen cheesecake ??? Search my 1,000+ recipes to find exactly what you’re looking for. Drizzled caramel on top of that was a yummy addition. Thanks for the chance to win the visa giftcard! I ACTUALLY made this recipe and can truthfully give it a 5 star rating. So thrilled to hear that!! If so, does it thaw easily? Wish I had the helpful tips that you gave. Yay! I’m so glad you enjoyed! I love cheesecake. I thought Oreos with the filling would be too sweet. The ultimate best ever chocolate cheesecake with a chocolate-cookie base, smooth milk chocolate interior, an easy chocolate ganache, and the best chocolate garnish! My favorite cheesecake is raspberry white chocolate cheesecake!! Whip the cream in a large bowl using an electric whisk until soft peaks form, then fold in the cocoa powder. To make the cheesecake, melt the chocolate in short bursts in the microwave, then leave to cool slightly. Yummy! ? Thanks so much for the comment and review Cori . Looks Good! We love Strawberry Cheesecake. Subscribe to my newsletter and follow along on This chocolate cheesecake recipe is a chocolate lover’s dream come true and as a major chocolate lover, it has quickly climbed to become one of my favorite desserts.