Everyone loved them! Pour 2 ounces of the lemonade/Hawaiian Punch mixture into the mold; stir with an extra popsicle stick. Run hot water for a few seconds on the outside of the mold to release pops! best family beach vacations on the east coast, OXO Small Angled Measuring Cup (2-ounces), 10 cavity 2.5 ounce/popsicle Popsicle Mold, Refreshing Blue Margarita + Mocktail option, The Dogs of Boulder Locavore and the American Kennel Club, Pork Tenderloin in Mustard Caper Cream Sauce, Ultimate Burger Grill Guide: How to Grill the Perfect Burger, How to Make Moist Homemade Shredded Chicken Breast Recipe, Instant Pot Smoked Paprika & Garlic Chicken Legs, Homemade Tomato Soup: an Easy Fresh Recipe, Instant Pot Jambalaya Recipe: Quick & Easy Comfort Food, Quiche Lorraine: A Classic Cheesy Bacon Quiche. Learn my tips, recipes, and strategies for making mealtime easy. Toni Dash, is the writer/blogger, photographer, recipe developer and creator of Boulder Locavore®. Blue Lagoon MOCKTAIL Popsicle. Easy Gluten-Free. The color of these Blue Lagoon Cocktail popsicles is simply irresistible, refreshing and perfect for summer! Would you be surprised to learn the flavor of blue curacao is orange? However instead of vodka I’ve added more ‘blue’ in Hawaiian Punch. This post may include affiliate links. Toni has been featured in numerous publications and on culinary websites for her creative, delicious recipes and travel features. Subscribe to email updates to get your FREE recipe ebook!! Required fields are marked *. Mocktail option included in the instructions. Welcome! Nothing quenches summer’s heat better than Blue Lagoon Cocktail Popsicles! Blue Curacao (pronounced ‘cure-a-sow’) is a liqueur made from the dried peels of lahara, a native orange to the island of Curacao off the eastern coast of South America. With boozy popsicles, more isn’t better when it comes to the liquor. This recipe is an easy one to make into a fun mocktail (Shark Week, anyone?!). Remove the blue curacao from the recipe and ½ ounce more lemonade or Hawaiian Punch instead. For more details, check out her About page. Blue Hawaiian Mocktail. They are great for parties and holiday celebrations. Cranberry Salsa: an Easy Holiday Appetizer You’ll Love! Blue Lagoon Cocktail Popsicles (& mocktail version), blue lagoon cocktail, blue lagoon popsicles, blue popsicles, Hawaiian Punch 'Polar Blast' flavor (blue), alternatively Gatorade 'Frost Glacier Freeze' flavor may be substituted. The recipe below was concocted using blue … It contained light rum, vodka, blue curacao, pineapple juice, and sweet & sour mix. Combine the lemonade and Hawaiian Punch together; stir to combine. Filed Under: Cocktail Popsicles, Desserts (No Bake), Popsicles Tagged With: blue curacao, blue popsicle, cocktail popsicle. This recipe needs hardly any effort to make with store-bought Blue Curacao … Because alcohol does not freeze in the same way other water-based liquids do, to ensure solid freezing of boozy popsicles the percentage of liquor is smaller. Perhaps it was writing about best family beach vacations on the east coast or emerging from three days straight of driving rain but I’m ready to start up this summer’s boozy popsicle recipes. This time we decided to deconstruct the Blue Mojito and construct it again in our own way. PRO TIP: Place a sheet of heavy foil over the top of the mold. My goal is to MAKE YOUR LIFE EASIER with well-tested recipes and travel tips! Cover and insert wooden sticks. So excited to have this again this summer! Run a finger over the area of the mold where the popsicle stick slots are to identify their location. Your email address will not be published. I started making cocktail popsicles a few summers ago and find them to be a refreshing way to eat your cocktail all summer long. These were a HUGE hit, everyone thought they were so fun! * Percent Daily Values are based on a 2000 calorie diet. The color alone takes the edge off, doesn’t it? TIP: adding them in a 4-cup liquid measuring cup helps easily pour into mold (alternatively smaller quantities can be poured from a smaller volume liquid measuring cup). Remove the blue curacao from the recipe and ½ ounce more lemonade or Hawaiian Punch instead. A Blue Lagoon cocktail is a combination of blue curacao, vodka and lemonade. More About Me …. It has a light orange flavor. Balsamic Roasted Fall Vegetables with Sumac. This helps keep the sticks upright and in place while freezing. It has a vintage vibe and holds a good size popsicle too. As an Amazon Associate I earn from qualifying purchases. There are many variations; I have made these Mocktails … I’m Toni. Mocktail version included. NOTE: to maintain equal volume of liquor for best freezing, pouring the blue curacao into the molds versus mixing it with the other liquids is recommended. I was surprised that it was so easy to make. How to Make Blue Lagoon Cocktail Popsicle – Step by Step: Using a 2.5 ounce/cavity popsicle mold, 0.5 ounce of blue curacao … My kiddos love these and they’re so easy to make. Seasonal Recipes. It will help you to beat the heat and keep you cool. It’s light and refreshing in the most fabulous shade of bright blue! If you decide you want to bump up the percentage of liquor to be higher, you’ll find a slushy result when releasing the popsicles from their mold. 5 Secrets to Make Every Meal a Breeze I love these! Combine the lemonade and blue Hawaiian punch, and pour 2 ounces into each popsicle mold. All my pool guests love these! Travel. Add 1 Swedish Fish to each mold if desired. Like the cocktail, it combines blue curacao and lemonade. A sweet as summer cocktail that has the refreshing taste because of the limes, an aromatic flavor due to the mint, and the balanced sweetness of our Senior's Blue … A red Swedish Fish has been added to the cocktail popsicles for a fun surprise too. So super cute! Cut out the complicated! Add a Swedish fish if desired. May vary based on different freezers. The refreshing citrus punch boozy popsicles will be a summer favorite for the color AND the flavor. Freeze for several hours or overnight. Tip: applying a layer of foil over the top of the mold or lid of the mold allows placement of wooden sticks and they will not float out of the mold (refer to photos above). This recipe is an easy one to make into a fun mocktail (Shark Week, anyone?!). Citrus Blue has a tangy, sweet-bitter flavor of oranges and sweet lime. They are perfect for sitting by the pool! I made these last summer and they’ll be on our 4th of July menu! These are all the items I use when making these popsicles: If you’ve tried this Blue Lagoon Cocktail Popsiscle recipe or any other recipe on BoulderLocavore.com please don’t forget to RATE THE RECIPE and let me know where you found it in the comments below, I love hearing from you! Today, many variations of this recipe uses creme de coconut to give it an even more pronounced tropical flavor. They are light and easy to make! Total Time reflects an estimated 4 hours for freezing. This was the birth of the Senior's Blue Mojito. I keep them stocked in my freezer all summer long. Your email address will not be published. Who says popsicles are just for kids? These were so easy and so fun to make! What a better way than with Blue Lagoon Cocktail popsicles (with a mocktail version too!). This is really amazing. This classic and sensational Blue Lemonade Non Alcoholic Mocktail is an appropriate drink to celebrate any occasion. Her seasonal recipes bring excitement to the dining table for both gluten-free and gluten diners. Using a 2.5 ounce/cavity popsicle mold, 0.5 ounce of blue curacao is poured into each mold. It famously colors iconic cocktails like the Blue Hawaiian but would be used where Triple Sec or Grand Marnier would be in a cocktail. Today I am sharing 2 of the most delicious and hydrating non-alcoholic drink Recipes – Citrus Blue Mocktails – made from Citrus Blue Syrup / Blue Curacao Syrup. Use a knife to pierce through the hole and then insert the popsicle sticks. Learn my tips, recipes, and strategies for making mealtime easy. She has been developing easy to make, well-tested recipes since 2010. Home » Recipes » Popsicles » Cocktail Popsicles » Blue Lagoon Cocktail Popsicles (& mocktail version), LAST UPDATED: July 25, 2019 • FIRST PUBLISHED: June 5, 2019 By Toni Dash - 33 Comments. Please SUBSCRIBE and FOLLOW ME on FACEBOOK , TWITTER , INSTAGRAM and PINTEREST to see more delicious food, travel and what I’m up to! Pour 1/2 ounce of Blue Curacao into each popsicle mold. To Release Popsciles from mold: run exterior of the molds (not the top but the plastic cavities) under hot water for a few seconds to relase the popsicles. Omit the Blue Curacao and use 2.5 ounces of lemonade/Hawaiian Punch. Follow the rest of the instructions above. So fun!